International Journal of Food and Nutrition
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Dr. Dan Cristian Vodnar, Ph.D.
Professor
Vice-rector for Research
Department of Food Science
University of Agricultural Sciences & Veterinary Medicine
400372 Cluj-Napoca
Romania
Prof. Adel Shatta, Ph.D.
Professor of Food Technology
Food Technology Department
Faculty of Agriculture
Suez Canal University
Ismailia
Egypt
Dr. Marta Laranjo, Ph.D.
University of Évora
Largo dos Colegiais 2
7000-645 Évora
Portugal
Dr. Marijana Sokolovic, Ph.D.
Associate Research Scientist
Feed Analysis Laboratory
Croatian Veterinary Institute
Poultry Centre, Zagreb
Croatia
Prof. Dr. Branislav Ranković, Ph.D.
Faculty of Science
Department of Biology and Ecology
University of Kragujevac
Jovana Cvijića бб, Kragujevac 34000
Serbia
Dr. Mahmoud H. Abu Ghoush, Ph.D.
Department of Nutrition and Dietetics
Faculty of Allied Health Sciences
The Hashemite University
Zarqa
Jordan
Prof. Dr. Mona Samy Halaby, Ph.D.
Professor
Nutrition & Food Science Department
Faculty of Home Economics
Helwan University
Al Masaken Al Iqtisadeyah
Helwan, Cairo
Egypt
Dr. Olorunjuwon Omolaja Bello, Ph.D.
Department of Biological Sciences
Faculty of Science
University of Medical Sciences
Ondo City
Nigeria
Prof. Jiwan S. Sidhu, Ph.D.
Professor
Department of Food Science and Nutrition
College of Life Sciences
Kuwait University
P.O. Box 5969, 13060-Safat
Kuwait
Dr. Kleidson Lobato, Ph.D.
Department of Food Science
University of Campinas
Campinas, São Paulo
Brazil
Dr. Gabriel O. Adegoke, Ph.D.
Professor Food Safety and Food Microbiolgy
Department of Food Technology
University of Ibadan
Ibadan
Nigeria
Prof. M.M. Youssef, Ph.D.
Emeritus Professor
Food Science and Technology
Faculty of Agriculture
Alexandria University
21545-El-Shatby, Alexandria
Egypt
Mr. Jiban Shrestha
Scientist
Nepal Agricultural Research Council
National Plant Breeding & Genetics Research Centre
Khumaltar, Lalitpur
Nepal
Dr. Samaila James, Ph.D.
Lecturer
Department of Food Science and Technology
Federal University of Technology
Bosso Campus P.M.B. 65
Bosso, Minna
Nigeria
Dr. Michael J Gonzalez, Ph.D.
Professor
School of Public Health
Department of Human Development
University of Puerto Rico
Medical Sciences Campus
San Juan PR 00936-5067
Puerto Rico
Dr. L. Soraya Vallés, Ph.D.
Depart. Fisiología
Facultad de Medicina
Av. Blasco Ibañez 15
Universidad de Valencia
Valencia 46010
Spain
Prof. George Grant, Ph.D.
World organization of Natural Medicine
Richmond Hill
Ontario
Canada
Dr. Iyekhoetin Matthew Omoruyi, Ph.D.
Lecturer
Department of Biological Sciences
Benson Idahosa University
Edo State
Nigeria
Dr. Enas Ali Kamel, Ph.D.
Assistant Professor
Department of Biochemistry and Nutrition
Ain shams university
El-Khalyfa El-Mamoun Street
El-Abaseya
Egypt
Dr. Ali Aberoumand, Ph.D.
Chair Professor
Faculty of Natural Resources
Department of Fisheries
Behbahan Khatam Alanbia University of Technology
Behbahan
Iran
Dr. Sobhy El-Sohaimy, Ph.D.
Professor of Food Biochemistry
Department of Technology and
Organization of Public Catering
Institute of Sport, Tourism and Service
South Ural State University
454080, Chelyabinsk
Russia
Dr. Hosny Abdellatief Abdelrahman, Ph.D.
Professor
Food and Hygiene Department
Suez Canal University
Ismalia
Egypt
Dr. Abba Pacôme Obouayeba (Ph.D)
Assistant Professor
Department of Biochemistry-Microbiology
Jean Lorougnon Guédé University
Daloa
Côte d’Ivoire
Dr. Irene Rodrigues Freitas, Ph.D.
Professor
Centro Universitário do Norte Paulista
Sao Paulo
Brazil
Dr. Maria Paciulli, Ph.D.
Assistant Professor
Department of Food and Drug
Parco Area delle Scienze 47/A
University of Parma
43124 Parma
Italy
Dr. Carolina Medici Veronezi, Ph.D.
Professor
União das Faculdades dos Grandes Lagos-UNILAGO
R. Dr. Eduardo Nielsem
960 - Jardim Novo Aeroporto
São José do Rio Preto-SP, 15030-070
Brazil
Dr. Rodrigo de Oliveira Simões, Ph.D.
Professor
Coordenador de Curso de Engenharia de Alimentos
Departamento de Engenharia Química/DEQ
Universidade Federal de Pernambuco
1235 Cidade Universitária
Recife - PE, 50670-901
Brazil
Dr. Norazmir Md Nor Ph.D.
Associate Professor
Centre of Nutrition & Dietetics Studies
Faculty of Health Sciences
Universiti Teknologi MARA
42300 Selangor
Malaysia
Dr. Kresimir Mastanjevic, Ph.D.
Associate Professor
Faculty of Food Technology
University in Osijek
Franje Kuhaca
Croatia
Dr. William Renzo Cortez-Vega, Ph.D.
Universidade Federal da Grande Dourados
UFGD
Brazil
Dr. Augusto Pumacahua Ramos, Ph.D.
National Intercultural University of Quillabamba
El Arenal s/n. Quillabamba, Cusco
Peru
Dr. Harvey Alexander Villa Vélez, Ph.D.
Professor
Coordenação do Curso de Engenharia Química
Centro de Ciências Exatas e Tecnologias
Universidade Federal do Maranhão
Av. dos Portugueses, 1966 Vila Bacanga
São Luís - MA, 65080-805
Brazil
Dr. Omaima M. Ahmed, Ph.D.
Department of Fish Processing & Technology
Faculty of Fish Resources
Suez University, Suez
Egypt
Dr. Carlos Humberto Corassin, Ph.D.
Associate Professor
Universidade de São Paulo
Faculdade de Zootecnia e Engenharia de Alimentos
Av. Duque de Caxias Norte, 225
13635-900 Pirassununga, SP
Brasil
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